After much discussion Lynn and I have decided to offer a CSA for this year to a limited number of lucky people. For those that are not familiar with what a CSA is there is a wealth of information on the internet. CSAs are becomeing increasingly popular all over the world. They offer participants a steady supply of local vegetables all year. Usually farm produce is made available on a weekly basis. Purchacers pay for a subscription that lasts from June to October. Usually 18-20 weeks. Knowing how many people to supply upfront allows the farmer a chance to plan out production better. This type of program works well for both the subscriber and the farmer. The subscriber accepts some of the risk. For instance if potatoes do not do well they may not get as many. However if another product does well then more will be made available. In our case subscribers will be getting a healthy supply of organic vegetables for a price that is often less than conventional vegetable prices. The CSA subscriber pays for the subscription up front. This allows the farmer to have the capital to start the season as well as shows commitment from the subscriber.
Our CSA will be operated in a simular manner. The cost of a subscription for a season will be $525. Half subscriptions are also available for $275. Payment can be made partial payments providing the total has been payed before the delivery of the first vegetable box. A half subscription offers the same vegetables, but on a bi-weekly pick up schedule. Because we are offering fresh weekly vegetables subscribers are required to make arrangements for pick up if they are unable to make it. Delivery to your home will be an option with in city limits of North Bay for a small fee. If picking up we ask that you bring grocery bags. Other products can be added to your box such as some of our many meat products as well as our popular free range eggs.
Lynn and I have spent many hours going over how to price our CSA. Searching other farms the prices range from $500-$850 for a subscription. We settled on $525 because this is our first year operating a CSA. We are expecting that subscribers will help us learn from this season. We grow allot of vegetables evey year. However a CSA requires much more planning. When growing vegetable regularily it does not matter if all the tomatoes ripen at the same time. With a CSA we want some to ripen early and continue through out the season. Our price is equal to $26-$29 for a 1/2 bushel per week depending on the length of the season. We think this is more than reasonable for organic vegetables. Selection is limited at the beginning of the season but as it progresses the variety of vegetables will increase and change.
The CSA is the next logical step for our family in our progress as a farm. It allows us to expand availablity of local products to North Bay and area residents. As we all know local foods are the key to healing our family and our planet. We will be making up a pamphlet detailing the CSA and what we expect will be included. I will also be blogging more on the topic in the near future.
Health promoting, environmentally centred, and sustainable. Holden's Hide-A-Way farm is a producer and promoter of natural meat products. Utilizing mother nature as our guide to produce meat that is healthier for our families, better for the environment and in a humane manner.
Welcome to our Holden's Hide a way farm
Holden's Hide-A-Way Farm is a diversified farm that produces a wide variety of meat product, in much of the same manner as a farmer would have 100 years ago. Our ideas on how to raise livestock come directly from mother nature. We raise grass fed beef and lamb because that is what mother nature intended. Our pigs are free to root and roam through out the warm seasons. Winters are spent in a barn with ample space and lots of hay to eat and root around in. Poultry is raised on pasture where they get lots of fresh air and can do the things poultry likes to do.
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